Product Description and Benefits
La Roche-Posay Anthelios 60 Melt-In Sunscreen Milk Advanced Broad Spectrum sunscreen protection with a fast-absorbing, non-geasy velvety texture. Made with Cell-Ox Shield XL™ antioxidant technology.
Paraben-free, Fragrance-free. For all skin types. For face and Body.
Broad Spectrum SPF 60. Water resistant (80 minutes).
An optimized combination of UVA/UVB filters: Deliver broad-spectrum protection.
A powerful Antioxidant complex: Protects the skin from free radicals caused by UV rays and that can cause premature skin aging.
About La Roche-Posay
La Roche-Posay Thermal Spring Water is an essential ingredient at the origin of the brand and has been recognized by the scientific community for its healing and protecting virtues thanks to its rich concentration of Selenium, a natural powerful antioxidant. These unique virtues are exploited in the La Roche-Posay Thermal center, the first European center of thermal dermatology, in the treatment of dermatological disorders such as eczema, psoriasis, and severe skin burns.
Recommended for sunscreen protection. Apply generously 15 minutes before sun exposure. Reapply after 80 minutes of swimming or sweating. Immediately after towel drying, at least every 2 hours. Children under 6 months of age: ask a doctor.
Avobenzone 3% (sunscreen) • Homosalate 10.72% (sunscreen) • Octisalate 3.21% (sunscreen) • Octocrylene 6% (sunscreen) • Oxybenzone 3.86% (sunscreen)
Water • Styrene/acrylates copolymer • Polymethylsilsesquioxane • Butyloctyl salicylate • Cyclopentasiloxane • Glycerin • Dimethicone • Alcohol denat. • Poly c10-30 alkyl acrylate • Caprylyl methicone • Trisiloxane • Acrylates/dimethicone copolymer • Peg-100 stearate • Glyceryl stearate • Phenoxyethanol • Potassium cetyl phosphate • Propylene glycol • Caprylyl glycol • Peg-8 laurate • Acrylates/c10-30 alkyl acrylate • crosspolymer • Triethanolamine • Tocopherol • Inulin lauryl carbamate • Disodium Edta • P-anisic acid • Xanthan gum • Diethylhexyl syringylidenemalonate • Cassia alata leaf extract • Maltodextrin.